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FREE SHIPPING TO THE LOWER 48
| Use Indoors or Outdoors |
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$199.99
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What's Induction Cooking?
Induction cooktops work differently than an ordinary burner. It has
induction coils that work on a magnetic principal. The coils generate a
magnetic field that heats steel and iron-based pots and pans.
Induction is the only cooking surface that not only provides ultra rapid
& precise heating, but also saves an astounding amount of evergy. What does
this mean? It means less cost to cook on an induction burner than on gas,
electric, or a radiant electric cooking surface!
What Are The Benefits?
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Safer: The glass surface remains
relatively cool to the touch � there is no open flame, red-hot coil or other
radiant heat source to ignite. This also helps prevent accidental burns in the
kitchen.
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Efficient: Induction cooking uses 90%
of the energy produced. Induction recognizes the base of cookware, directly
heating only the diameter of the pot, so very little energy is wasted. On the
contrary gas delivers an estimated 55% of the energy paid and traditional
electric only about 65%. This saves you money!
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Quick: Heating and adjustments are
immediate, saving you up to 50% of the cooking time when compared to
more traditional methods.
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Even Heating: Hot spots and rings are
avoided because the bottom of your cookware heats uniformly.
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Easy Cleaning: The surface is flat and
smooth; spills and overflows do not stick to the cooktop, so they can easily
be wiped away.
Safety Features
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Complete with a child safety lock system
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Includes a high and low voltage warning system
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Equipped with diagnostic messages
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Uses regular household 110 volts
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UL (product safety standards) approved
Versatile, Portable
This versatile indoor/outdoor cooktop is great for entertaining; use it
as a stylish, elegant centerpiece on the table, for outdoor parties, and in
the kitchen as an extra cooking zone. Use it for your boat, camper, dorm or
studio apartment!
This has now been replaced with a newer model, click here for details
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