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Now Reduced, Makes a Great Gift
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$140.00 Reg.
$99.00 SALE
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Alton Brown, the host of "Good Eats" on Food Network TV, is a Shun Knife
fan. He teamed with Shun and the result is his famous, unique 10 degree angle.
This extra angling of the blade is designed to eliminate hitting your knuckles
against the cutting board when the knife is firmly grasped. This unique design
not only keeps knuckles off the cutting board, but also the natural angle of the knife
and your arm during a cutting motion makes controlling the blade even easier and more precise.
Like other Shun Classic knives, this one, too, is clad with 16 layers of SUS410 high-carbon steel on e VG-10 steel
blade with a "D" shaped handle and a brilliantly sharp edge for precision KAI
Corporation has been Japan's premier blade producer for more than 90 years,
but their tradition of blade manufacturing goes back more than 700 years. The
KAI factories are located in Seki City, Japan, famous for its sword-making
companies.
This stunningly beautiful knife features the look and benefits of
Damascus steel, yet without its rusting problems. The Damascus-look blade
profile reduces sticking and results in less damage to the food being cut and
faster prep times. The handle features PakkaWood, hardwood veneers enhanced
with phenolic, thermosetting resins and fusing them into a solid, wood-grained
structure for premium applications. D-shaped handle offers maximum comfort and
control. The Clad-Steel blade's special layered design prevents rusting and
food's ability to stick to the blade.
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